Food & Drink

Translating the most popular recipes from their two Memphis restaurants, Andrew Michael Italian Kitchen and Hog & Hominy, into dishes you can make in your own kitchen

Author: Michael Hudman, Andy Ticer

Publisher: Weldon Owen

Hardback. 256pp. 23cm by 25.5cm.

ISBN: 9781616285401

Weight: 1.27kg

Original Price: £35.00

One Chop, No Waste, All Taste

Author: Shivi Ramoutar

Publisher: HarperCollins

Hardback. 224pp. 19.5cm by 25cm.

ISBN: 9780008551032

Weight: 910g

Original Price: £20.00

Royal recipes from Queen Victoria to King Charles III

Author: Tom Parker Bowles

Publisher: Aster

Hardback. 240pp. 19.5cm by 26cm.

ISBN: 9781783256068

Weight: 1.2kg

Original Price: £30.00

90 quick and easy energy-saving recipes

Author: Dean Edwards

Publisher: Hamlyn

Hardback. 192pp. 19cm by 25cm.

ISBN: 9780600637981

Weight: 820g

Original Price: £20.00

90 fast and fresh energy-saving recipes

Author: Dean Edwards

Publisher: Hamlyn

Hardback. 192pp. 19.5cm by 25cm.

ISBN: 9780600638001

Weight: 820g

Original Price: £20.00

Combining his love of vintage Volkswagens and good food, Dave Richards has produced a book which will enable campers to improve their experience.

Author: Dave Richards.

Publisher: Veloce Publishing.

Paperback. 136pp. 14cm by 19cm.

ISBN 9781787117457

Weight: 220g

Original Price: £14.99

Features over 70 recipes for traditional, as well as new and inventive libations to savor at the end of a meal.

Author: Barbara Scott-Goodman

Publisher: Weldon Owen

Hardback. 144pp. 14.5cm by 20cm.

ISBN: 9781681882840

Weight: 1.27kg

Original Price: £17.99

60 decadent and delicious cocktails, pitcher drinks, and no/lo sippers.

Author: Jassy Davis

Publisher: HarperCollins

Hardback. 144pp. 14cm by 19cm.

ISBN: 9780008640101

Weight: 210g

Original Price: £12.99

50 Awesome Recipes for Baking Over Live Fire

Author: Christian Stevenson (DJ BBQ), Chris Taylor, David Wright

Publisher: Quadrille

Hardback. 224pp. 18cm by 23cm.

ISBN: 9781787139763

Weight: 780g

Original Price: £20.00

100 Quick Plant-Based Recipes

Author: Katy Beskow

Publisher: Quadrille

Hardback. 224pp. 19.5cm by 25.5cm.

ISBN: 9781787137875

Weight: 950g

Original Price: £20.00

Where once Scotland dominated the world of whisky, that’s no longer the case. England is just one of many countries now challenging Scotland’s historic lead.

Author: Ted Bruning, Rupert Wheeler

Publisher: Pavilion Books

Hardback. 192pp. 16cm by 24cm.

ISBN: 9780008621551

Weight: 670g

Original Price: £20.00

From fresh loaf to final crust, recipes to make the most of your bread

Author: James Ramsden

Publisher: Batsford

Hardback. 128pp. 16cm by 23cm.

ISBN: 9781911663997

Weight: 460g

Original Price: £12.99