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Food & Drink

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Hong Kong Kitchen

Hong Kong Kitchen

As seen on the brand new 2025 TV series Jeremy Pang's Hong Kong Kitchen.

Author: Jeremy Pang

Publisher: Hamlyn

Hardback. 176pp. 20cm by 24cm.

ISBN: 9780600639121

Weight: 760g

Original Price: £25.00

Price:    £8.99 

How to Make Better Cocktails

How to Make Better Cocktails

Cocktail techniques, pro-tips and recipes.

Author: Candra

Publisher: Mitchell Beazley

Hardback. 224pp. 16cm by 22cm.

ISBN: 9780600637943

Weight: 620g

Original Price: £14.99

Price:    £5.99 

In Fine Spirits

In Fine Spirits

A complete guide to distilled drinks including gin, whisky, rum, tequila, vodka and more.

Author: Neil Ridley, Joel Harrison

Publisher: Mitchell Beazley

Hardback. 224pp. 16cm by 21.5cm.

ISBN: 9781784729387

Weight: 575g

Original Price: £20.00

Price:    £7.99 

Jeremy Pang's School of Wok: Simple Family Feasts

Jeremy Pang's School of Wok: Simple Family Feasts

More than 80 delicious recipes from across East and South East Asia

Author: Jeremy Pang

Publisher: Hamlyn

Hardback. 208pp. 18.5cm by 23.5cm.

ISBN: 9780600637776

Weight: 800g

Original Price: £22.00

Price:    £7.99 

Matt Tebbutt's Pub Food

Matt Tebbutt's Pub Food

100 Favourites, Old and New

Author: Matt Tebbutt

Publisher: Quadrille

Hardback. 240pp. 19cm by 25cm.

ISBN: 9781837831241

Weight: 1kg

Original Price: £26.00

Price:    £8.99 

Mr Singh’s Fabulous Fiery Cookbook

Mr Singh’s Fabulous Fiery Cookbook

Anglo-Asian fusion recipes with bite.

Author: Mr. Singh's

Publisher: Pavilion

Hardback. 160pp. 19.5cm by 23cm.

ISBN: 9781910496473

Weight: 680g

Original Price: £14.99

Price:    £5.99 

Mushroom Miscellany

Mushroom Miscellany

An Illustrated Guide Featuring Fun Facts, Mushroom Profiles, Recipes & More.

Author: Adele Nozedar

Publisher: William Collins

Hardback. 144pp. 13.5cm by 18cm.

ISBN: 9780008714420

Weight: 295g

Original Price: £12.99

Price:    £4.99 

Nutella: 60 Classic Recipes

Nutella: 60 Classic Recipes

From simple, family treats to delicious cakes & desserts - 60 mouthwatering recipes.

Author: Grégory Cohen

Publisher: White Lion

Hardback. 184pp. 24cm by 28.5cm.

ISBN: 9780711269316

Weight: 1.44kg

Original Price: £20.00

Price:    £5.99 

Pie Squared

Pie Squared

Irresistibly Easy Sweet and Savory Slab Pies

Author: Cathy Barrow

Publisher: Life and Style

Hardback. 336pp. 20cm by 24.5cm.

ISBN: 9781538729144

Weight: 1.22kg

Original Price: £28.00

Price:    £9.99 

Pleesecakes: 60 Awesome No-Bake Cheesecake Recipes

Pleesecakes: 60 Awesome No-Bake Cheesecake Recipes

Author: Joe Moruzzi, Brendon Parry

Publisher: Quadrille

Hardback. 160pp. 20cm by 25.5cm.

ISBN: 9781787138506

Weight: 690g

Original Price: £15.00

Price:    £4.99 

Salted Caramel Cookbook, The

Salted Caramel Cookbook, The

Over 60 delicious recipes inspired by salted caramel.

Author: Heather Thomas

Publisher: HarperCollins

Hardback. 112pp. 17.5cm by 19.5cm.

ISBN: 9780008536381

Weight: 400g

Original Price: £12.99

Price:    £4.99 

Super Easy and Delicious Air Fryer Recipes

Super Easy and Delicious Air Fryer Recipes

Nutritious and Delicious Ways to Cook Your Favorite Food with Your Air Fryer - 75 recipes.

Author: Emily Paster

Publisher: New Shoe Press

Paperback. 144pp. 19cm by 23.5cm.

ISBN: 9780760383544

Weight: 450g

Original Price: £12.99

Price:    £4.99 

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